Get Cozy with the Best Ever Stuffed Pepper Soup Recipe
Are you in the mood for a hearty and comforting meal? Look no further than stuffed pepper soup! This soup is a twist on the classic stuffed pepper dish and is perfect for a chilly night. Plus, it’s easy to make and can be customized to suit your taste preferences.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 3 cloves garlic, minced
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 can beef broth
- 1 cup cooked white rice
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
In a large pot, brown the ground beef over medium-high heat. Drain off any excess fat.
Add the chopped onion, green bell pepper, red bell pepper, and minced garlic to the pot. Cook until the vegetables are soft and fragrant, about 5-7 minutes.
Add the can of diced tomatoes, tomato sauce, and beef broth to the pot. Stir well and let simmer for 15-20 minutes.
Add the cooked white rice to the pot along with the Italian seasoning, salt, and black pepper. Stir well and let simmer for an additional 5-10 minutes.
Serve the soup hot, garnished with chopped fresh parsley if desired.
Conclusion:
This stuffed pepper soup is a hearty and comforting meal that everyone will love. It’s packed with fresh vegetables and can be customized to suit your taste preferences. Plus, it’s easy to make and perfect for a chilly night.
Try making this recipe tonight and see how easy and delicious it can be to enjoy a classic dish in soup form!
FAQ
Q: What is stuffed pepper soup?
A: Stuffed pepper soup is a delicious and hearty soup that is made with ground beef, bell peppers, tomatoes, and rice. It’s a soup version of the classic stuffed pepper dish and is perfect for a comforting meal on a chilly night.
Q: Can I customize the recipe to my liking?
A: Yes, you can customize the recipe to your liking. You can adjust the amount of seasoning, use different types of ground meat, or add in your favorite vegetables.
Q: Is stuffed pepper soup a healthy meal option?
A: Yes, stuffed pepper soup can be a healthy meal option as it is packed with fresh vegetables and lean protein. To make it even healthier, you can use brown rice instead of white rice.
Q: How long does it take to make stuffed pepper soup?
A: It takes about 45 minutes to make stuffed pepper soup from start to finish. The preparation time is around 20 minutes and the cooking time is around 25 minutes.
Q: Can I make stuffed pepper soup in advance?
A: Yes, stuffed pepper soup can be made in advance and stored in the refrigerator for up to 3 days or in the freezer for up to 3 months. Simply reheat on the stove or in the microwave before serving.
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