White Bean Chicken Chili: A Flavorful Adventure in Every Bite

by Mittie Feest

White Bean Chicken Chili: A Flavorful Adventure in Every Bite

White bean chicken chili is a comforting and hearty dish that is perfect for chilly evenings. It’s also a great way to use up leftover chicken or turkey. Here’s a step-by-step guide to making the best ever white bean chicken chili.

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 jalapeño pepper, seeded and diced
  • 2 teaspoons ground cumin
  • 1 teaspoon dried oregano
  • 1/2 teaspoon chili powder
  • 2 cans white beans, drained and rinsed
  • 1 can diced tomatoes
  • 3 cups chicken broth
  • 3 cups cooked, shredded chicken
  • Salt and pepper, to taste

Introduction:

Optional toppings: shredded cheese, sour cream, avocado, cilantro, lime wedges

Step 1: Heat the olive oil in a large pot over medium heat. Add the onion and sauté until soft and translucent, about 5 minutes.

Step 2: Add the garlic and jalapeño pepper cumin, oregano, and chili powder and cook for another 1-2 minutes, until fragrant.

Step 3: Add the white beans, diced tomatoes, and chicken broth to the pot. Bring to a simmer and cook for 15-20 minutes, stirring occasionally.

Step 4: Add the cooked, shredded chicken to the pot and stir to combine. Cook for another 5-10 minutes, until heated through.

Step 5: Season with salt and pepper, to taste.

Step 6: Serve hot with your choice of toppings, such as shredded cheese, sour cream, avocado, cilantro, and lime wedges.

Tips:

For a creamier texture, you can add a can of drained and rinsed cannellini beans to the chili.
If you prefer a spicier chili, you can leave the seeds in the jalapeño pepper or add a pinch of cayenne pepper.

This recipe can also be made in a slow cooker. Simply sauté the onion, garlic, and jalapeño pepper in a skillet before adding to the slow cooker with the remaining ingredients. Cook on low for 6-8 hours or high for 3-4 hours.

Conclusion:

Making the best ever white bean chicken chili is easy with this step-by-step guide. With just a few simple ingredients and some spices, you can create a comforting and delicious meal that your family will love. Don’t be afraid to experiment with different toppings or spice levels to make it your own. Enjoy!

FAQ

Q: What is white bean chicken chili?
A: White bean chicken chili is a type of chili that is made with white beans, chicken, and a variety of spices. It is a popular comfort food that is perfect for cold weather.

Q: What are the ingredients in white bean chicken chili?
A: The main ingredients in white bean chicken chili include white beans, chicken, onion, garlic, jalapeño pepper, cumin, oregano, chili powder, diced tomatoes, chicken broth, salt, and pepper.

Q: Can I make white bean chicken in a slow cooker?
A: Yes, white bean chicken can be made in a slow cooker. Simply sauté the onion, garlic, and jalapeño pepper in a skillet before adding to the slow cooker with the remaining ingredients. Cook on low for 6-8 hours or high for 3-4 hours.

Q: Is white bean chicken healthy?
A: White bean chicken can be a healthy meal option, especially if you use lean chicken and low-sodium chicken broth. The white beans are a good source of protein and fiber, while the spices add flavor without adding calories.

Q: What are some toppings for bean chicken chili?
A: Some popular toppings for bean chicken chili include shredded cheese, sour cream, avocado, cilantro, and lime wedges. You can also add hot sauce or crushed tortilla chips for extra crunch.